1916 The White House Cookbook
1916 The White House Cookbook
1916 The White House Cookbook
1916 The White House Cookbook
1916 The White House Cookbook

1916 The White House Cookbook

Regular price $70

First published in 1887, The White House Cook Book is a cooking compendium authored by F. L. Gillette and Hugo Ziemann. The book contains unique recipes, cooking techniques, etiquette instruction, household care, and cleanliness tips used in the White House. This one of a kind book includes recipes by the first ladies Martha Washington, Mary Todd Lincoln, and several others as well as historic menus for important occasions like Grant’s Birthday and Washington’s Wedding.  
1916 The White House Cookbook
1916 The White House Cookbook
1916 The White House Cookbook